Vanilla Orange Custard Freezer French Toast Recipe

Vanilla Orange Custard Freezer French Toast Recipe

Vanilla Orange Custard Freezer French Toast Recipe

Ingredients
  • 1 loaf french bread (day old slightly stale bread bread works best)
  • 8 eggs
  • 2 cups half and half
  • 1 Tbs. pure vanilla extract
  • 2 Tbs. sugar
  • 1½ tsp. cinnamon
  • pinch of salt
  • zest of 1 orange (optional)
  • 2-4 Tbs butter (plus more for serving)
Instructions
  1. Slice french bread into 1 inch thick slices. Set aside.
  2. Mix eggs, half and half, vanilla, sugar, cinnamon, salt and orange zest in a large shallow dish.
  3. Heat skillet over medium heat and add 2 Tbs butter until melty and foamy but not burnt.
  4. Take bread and dip in the egg mixture, making sure that both sides of the bread are well coated.
  5. Shake off any excess fluid and place on hot skillet. Fry up each piece until golden brown, flip and cook up other side until browned.
  6. Sprinkle with powdered sugar. Serve with butter, fresh berries, and hot syrup.

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